Tuscan Style Pasta Salad

Ingredients

COOKED PASTA (WATER, DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, GREAT NORTHERN BEANS (PREPARED GREAT NORTHERN BEANS, WATER, SALT, CALCIUM CHLORIDE [FIRMING AGENT]), APPLE CIDER VINEGAR, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), DICED TOMATOES (TOMATO, CALCIUM CHLORIDE [FIRMING AGENT]), RED BELL PEPPER, SUGAR, SPINACH, WATER, SALT, CULTURED DEXTROSE TO PROTECT FLAVOR, BASIL, CRUSHED GARLIC (GARLIC, CITRIC ACID), DIJON MUSTARD (VINEGAR, MUSTARD SEED, WATER, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), DEHYDRATED PARSLEY, BLACK PEPPER, OREGANO, XANTHAN GUM, NATAMYCIN AS AN ANTIMICROBIAL.