This creamy and tangy Mediterranean-style dip is made with garlic, dill, and a healthy punch of feta cheese.
Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Salt), Cream Cheese (Pasteurized Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Feta Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Sour Cream (Pasteurized Cultured Cream [Milk], Enzymes), Buttermilk (Cultured Lowfat Milk, Nonfat Milk, Modified Food Starch, Sodium Citrate, Locust Bean Gum, Carrageenan, Mono And Di-Glycerides, Salt, Vitamin A Palmitate, Vitamin D3), Olive Oil, Water, Sugar, Modified Corn Starch, Granulated Garlic, Dehydrated Onion, Black Pepper, Xanthan Gum, Dehydrated Parsley, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Dill, Chives.
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